› 綦江美食 › 红烧排骨。

敬娃 发表于 2024-6-21 17:20:26

红烧排骨。

用綦江沿河北渡鱼调料红烧排骨，只加了香菇、大蒜老姜。应该属川味吧！中国菜肴有八大菜系，每一种菜系都有无数的名菜，各有特色，让人垂涎欲滴。默默的告诉自己唯美食不可辜负，减肥还是等吃饱再说。
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sanyue 发表于 2024-6-21 17:20:37

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